Spaghetti Bolognese

Ingredients

• Jar of Leggos red wine Bolognese chunky pasta sauce
• 400g lean beef mince
• Spaghetti or pasta
• 250g cheese

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Cooking Directions

1. Brown 400g lean mince beef in a saucepan,
2. Add contents of jar and heat on a medium setting until hot, stirring occasionally
3. Cook pasta of your choice

Microwave

• Brown 400g lean mince beef in a saucepan,
• Pour contents of jar into a microwave safe container, cover and cook on high for to 4 mins, stirring once.
• Cook pasta of your choice